You can’t tell at all from the picture but this is the most amazing burger ever.
The bun is toasted, the burger had 7 slices of cheese melted until they were gooey.
A whole onion, 3 mushrooms, and five cloves of garlic were sauteed at low heat until they were carmalized gold brown.
The pepper was roasted and delicious.
Just everything about this sandwich.
Today we cooked burgers and salmon. We stir fried up some mushrooms, onions and garlic for toppings and boiled the broccoli. Now that we figured out the lid on the pot while bowling trick we over estimated how long the broccoli would take to cook, so it was a bit on the mushy side (but still much better than the average university cafeteria vegetable). I also snacked on some pepper we had left over from greek salad.